Multicookers

Instant Pot DUO MINI 3L Electric Pressure Cooker

€89.99

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Which Instant Pot Multi-Cooker is right for you?

An electric pressure cooker is a sealed pot that uses high-pressure steam to cook food faster and more tenderly by raising the boiling point of the liquid inside and infusing ingredients with moisture. This innovative kitchen tool harnesses steam and pressure for quicker, more flavourful results.

Our multi-cookers don’t just pressure cook, they can also act as a slow cooker, steamer, rice cooker, and even sauté – basically replacing the hob! All whilst incorporating a number of safety measures such as Overheat Protection™ and auto-sealing lids, so you can enjoy cooking without the worry.

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The Instant Pot Classic Multi-Cooker

Experience the upgraded Instant Pot that combines all the features you love with enhanced performance for an even better cooking experience. With 7 functions in 1, including pressure cooking, slow cooking, sautéing, steaming, and more, this versatile appliance helps you cook up to 70% faster while saving up to 80% in energy costs. Enjoy consistent, delicious results with a user-friendly interface, customisable presets, and over 11 safety features like Overheat Protection™ and a safe locking lid. Easy to clean and perfect for effortless, one-pot meals.

The Instant Pot Plus Multi-Cooker

Designed for every kitchen (and every craving), the Instant Pot Plus makes life in the kitchen ridiculously easy. Whether you’re juggling feeds, naps, or simply need a well-earned break, this smart cooker takes the hassle out of mealtime. With app-controlled cooking, you can start dinner from the comfort of your sofa (because let’s be honest, who wants to leave the sofa). Just set it and forget it—then take all the credit.

Let the Instant Pot Plus handle the hard work while you focus on what matters most. Cook meals up to 70% faster while preserving all the nutrients—because every bit counts, especially when you’re eating for two or prepping for tiny tastebuds. From quick, wholesome family dinners to sterilising baby bottles in a flash, this is the kitchen essential every household needs.

The Instant Pot Plus was awarded the Best Multi-Cooker for Pressure Cooking by The English Home for its app-controlled cooking and sterilise function, making it perfect for families.

The Instant Pot Pro Multi-Cooker

Pro by name, pro by nature. Designed to give you optimum flexibility when cooking, say hello to the Instant Pot Pro. The innovative 10-in-1 functionality means you’re ready to cook anything life throws at you, even if you’re meal prepping for the week (we’re impressed) or whipping up dinner for the family, do it all and more with this high-performance Instant Pot.

From pressure cooking to baking, sous vide to yoghurt-making, this powerhouse does it all. With 10 versatile cooking functions, your favourite dishes are just a button press away. Whether you’re a beginner or a pro, the Instant Pot Pro takes convenience to the next level—so you can spend less time in the kitchen and more time enjoying your meals.

Cooking ProgramMEs

PRESSURE COOK

Cook risotto or pasta in 6 minutes, a whole chicken in 25 minutes or perfectly cooked pulled pork in 45 minutes.

SLOW COOK

Simmer food at a lower temperature over a longer period to retain nutritional value and promote tenderness.

RICE

Cook perfectly fluffy rice in just 10 minutes followed by natural pressure release.

SAUTé

Replaces using a frying pan, griddle or flat-top grill to sauté or sear foods, perfect for deepening flavour.

STEAM

Use the steam rack to steam fish and veggies in as little as 6 minutes.

YOGHURT

This is used for fermenting and pasteurising dairy and non-dairy alternatives.

SOUS VIDE

Prevents overcooking and locks in flavour by gently cooking at a low temperature in a water bath, giving tender and moist results.

BAKE

Cook crème brûlée in 6 minutes or a lemon cheesecake in as little as 25 minutes.

STERILISE

Uses pressurised steam to eliminate bacteria from baby bottles, pump parts, and other feeding accessories.

DELAY START

Control when you start cooking by setting a time that suits you .

KEEP WARM

Keeps your food at the right temperature.